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Moscato d’Asti, 2005 Vietti Cascinetta, (Piedmont) |
Light bodied, sweet. the smell of gardenias, and fresh summer herbs and the taste of kiwi, nectarine, and pineapple. |
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Muscat, Campbells (Australia) |
Dark tawny in color, sweet generous finish. Perfect with gelato. |
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Port, Deco |
“A unique after-dinner wine, DECO blends the best ports of
California and South Australia, gently kissed with essences
of natural bittersweet chocolate.” A must with Tiramisu or Canoli. |
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Port, Warre’s 10 Year Tawny Otima (Portugal) |
A ripe and rich tawny. Loads of caramel, honey and dried |
fruits. A natural with Bread Pudding. ---Wine Spectator - 90 |
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Port, Quinta Do Noval 20 Tawny (Portugal) |
Full-bodied and very sweet, with plenty of toffee and dried |
fruit character on the finish. Really yummy. |
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Sherry, Dry Sack |
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