|
|
|
|
| |
| |
... continued |
| |
| |
Chardonnay, Carpe Diem, “Firepeak Vineyard” 2004 (Edna Valley) |
|
Citrus nose, creamy texture. |
| |
|
Chardonnay, Shasta View (California) |
Dry, with rich butter scents. |
| |
Chardonnay, Argyle, 2003 (Willamette Valley) |
Medium-bodied, satin-textured with a toasted oat and hazelnut aroma. |
| |
Chardonnay, Mer Soleil 2004 (California) |
Ripe tropical fruit, butter, vanilla and honey. |
| |
Chardonnay, Far Niente 2004 (Montery) |
Melon, hazelnut, orange and spice on the nose. |
| |
| |
| |
|
|
|
| |
| |
|